Warm up the cold winter days by baking rose cardamom sugar cookies
These tasty treats have one foot in the winter holidays, while inching the other toward spring
“Why do you like to make holiday cookies?” my husband Peter asked late one night this month.
It was almost midnight, and I was baking my final batch of cookies — peanut butter with chocolate chunks — before starting to box up this year’s collection of cookies to drop off for friends and family ahead of our trip to the East Coast for Christmas.
Keep reading with a 7-day free trial
Subscribe to San Diego Tides & Tacos to keep reading this post and get 7 days of free access to the full post archives.